Gluten free noodle salad

Living with out gluten does not mean going with out some of my favorites.  This is a twist on a salad my Mother made.  Adding some great vegetables your family likes, with a nice Italian dressing makes a quick and easy salad. 

Fresh cut red bell peppers 

Sliced cucumber

Broccoli

Cauliflower

Carrots

green or kalamata olives

capers

Fresh ground salt and pepper.

And your favorite noodles. 

My family is gluten free and my favorite noodle is Brown rice Noodles. 

For the dressing you may use a store bought Italian or make your at home.

A simple dressing recipe would be

Vinegar

Oil

salt and pepper

Parsley

Oregano

garlic

and any other spices you may like to add. 

Add in to your salad as you like.

                  

This salad is easy to make adjustments to by adding in your favorite vegetables.  It serves cold and tastes great. 

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